Weekly Photo Challenge: Treat

I’ve always had a soft corner for birds. But it’s always been a challenge to photograph them near my house. They hardly sit still long enough to allow me to take a picture. The birds in the jungle though seemed to be quite extroverted.

The Jungle Babblers, which are so restless in the city, didn’t seem to be afraid of us at all. One sat right next to us on our Gypsy, while a few more were perched atop the wind shield. Looking at the pictures, I suppose they were probably angry because we were trespassing their territory.

We spotted a Rufous Treepie at the exact same spot under a bush three times. I suspect it was looking after a nest, although I didn’t find one.

There were several Bulbuls too — some that allowed me to come real close. As strange as it sounds, I’d never been so close to them before in my life. And in my greed to capture a close-up, I didn’t get a clean shot at all.

Here are a few shots I did get.
Click on a picture to view larger size.

In response to The Daily Post’s weekly photo challenge: “Treat.”


Weekly Photo Challenge: Careful

‘Look! Peacock feathers!
Can I take one to keep?’

‘Wait! I’ll get it!
You must stay in the Jeep.’

It’s dangerous out there.
Wild creatures only pretend to sleep.

The woods are lovely, dark and deep.

A poor imitation of a poem by Robert Frost

Continuing with photographs from the Sariska Wildlife Reserve, here are a few photographs for this week’s photo challenge. Click on a picture to view larger size.

In response to The Daily Post’s writing prompt: “Careful.”


I’ll take care of you


A group of monkeys crossed one of the roads next to the parked safari vehicles. More than one had a young one clinging on to her. This mother paused briefly to look over her shoulder, on the lookout for potential threats to the safety of her young one.

In response to The Daily Post’s writing prompt: “Careful.”


An (extra)ordinary cup of tea

As it happens, I misinterpreted this week’s photo challenge. Let’s set things right. Would you like a cup of tea?


Just before our last safari in Sariska, we decided to eat lunch at a dhaba. There was a row of small houses with thatched roofs along either side of the road running along the perimeter of the Wildlife Reserve. Two or three large aluminium vessels kept along a short wall were the only indication that they were eateries. Seeing the number of safari Gypsies* parked around them, we skipped the first few.

We got off the car and walked towards an empty house. Outside the porch was an open shed with a thatched roof supported by logs. Beneath the shed were a few plastic tables and chairs and charpoy. A man appeared from behind the porch and we enquired if food was available. It wouldn’t take long to prepare, he said.

We settled around one of the cots and made ourselves at home. A little while later, our host laid out the platter on the table next to us. Hot dal and sabzi with pickle; thick rotis, freshly baked in a tandoor, served with a generous amount of ghee; and on our request, curd from his own house right behind the restaurant.

In goes the roti to get baked in the tandoor
In goes the roti to get baked in the tandoor

Though simple, the food was delicious. He asked us if we needed another serving. When we said we were full, he asked if we would like to have some tea. Of course we did! As we waited for the tea, we pulled out our cameras.

A little while later, our host announced that the tea was ready. We noticed two little girls and their mother sitting beside the porch, near the entrance of the house — our host’s family. We sat near them on a makeshift bench made with a stone slab and sipped on the cardamom-flavoured tea. The elder daughter opened up easily and seemed to enjoy our attention. She told us her name and that she had just returned from her school. The younger one remained close to her mother. We learnt that they were farmers, and that they had finished harvesting their crop of corn. They said they didn’t sell the corn. Instead, they made flour to prepare rotis. A little later, we heard a baby’s cry. Our hostess left to attend to her youngest child inside the house.

We told our host that we had got a glimpse of a tiger earlier that day. He confirmed that there indeed was one nearby last night. In a very matter-of-fact way, he said it was most likely out hunting for prey, and that he had heard the call of a deer near his house. We wondered how it would be to live there. Growing a crop with whatever little income came from feeding a few highway passersby and stray wildlife enthusiasts, to live in a secluded part of the state without a proper address and wild tigers for neighbours.

We thanked our hosts for their hospitality and paid the very modest bill. Our hostess returned as we prepared to leave, and presented us some farm fresh corn to take home. And no, she clarified, they weren’t selling it.

* Gypsy – a four-wheel-drive off-road vehicle

dhaba – a roadside food stall
charpoy – wooden cot
dal – split lentils
sabzi – a vegetable cooked in gravy
roti – Indian flat bread
tandoor – clay oven that uses fire (from wood or charcoal) for heat
ghee – clarified butter

In response to The Daily Post’s writing prompt: “(Extra)ordinary.”


An extraordinary encounter

We took to the roads early morning and checked into our hotel just before lunch. While our rooms were being readied, we confirmed our safari booking. We then picked up the keys and headed towards the rooms.

Our rooms were towards the back of the property in a separate compound. On entering, we were greeted by a small lawn with a cluster of bamboo plants in the centre.

Near the edge of the lawn stood a Sambar deer with the most majestic set of horns. What a welcome!

We rushed to our room, dumped our belongings and went to meet our host.

Not wanting to frighten him away, we maintained a fair distance. Having clicked away to our heart’s content, we moved closer. The deer didn’t seem to mind. We walked further ahead until we were less than 2 metres away.

He humoured us for a while, patiently posing for portraits for a good fifteen minutes. He probably got bored and slowly began turning back. He scratched his horns against some bushes and then disappeared into the thickness.

That thickness was an opening into the Sariska Wildlife Reserve.

Being at the edge of the forest, we were told it was not advisable to go out alone at night. And for good reason. The next morning, our safari guide confirmed that pug marks were found just outside the hotel. One of just 13 tigers in the 800 square km forest had paid us visit while we were asleep.


In response to The Daily Post’s writing prompt: “(Extra)ordinary.”

PS: This beautiful creature is a Sambar. The south Indian dish frequently accompanying idly, vada and dosa is pronounced SambAAr.


Weekly Photo Challenge: Boundaries

Farm Fence

This wooden stick is a crude fence built by a farmer to protect his crop of corn. Sitting at the edge of the Sariska Wildlife Reserve, the family of five has no need to be afraid of robbers. The odd tiger that pays them a visit every now and then, is quite a good security system.

Weekly Photo Challenge: Boundaries